Appetizers

VegetarianZUPAS’ HUMMUS

$6.00

House-made blend of garlic & herb hummus served with grilled pita, and topped with parmesan cheese.

CRAB FONDUE

$14.00

Lump crabmeat blended with shallots, spices, and smoked Gouda cheese; served with a generous portion of focaccia toast points.

VegetarianFRIED GOAT CHEESE

$10.00

Breaded and fried goat cheese served with a jalapeño dipping sauce.

CHEESY FRIES

$9.00

Crispy French Fries covered with melted cheese; served with your choice of chopped bacon, scallions, and jalapeño peppers, and a side house made of ranch dressing.

CATFISH BITES

$7.00

Cornmeal breaded catfish bites served with your choice of one of our wing sauces

WINGS

$10.00

An order of 12 wings tossed in your choice of sauce

Soup & Salads

Soup Of The Day

Cup - $3.00Bowl - $5.00

CAESAR

$9.00

Crisp romaine tossed in our house-made Caesar dressing with parmesan cheese and croutons; garnished with a lemon wedge and parmesan crisp.

VegetarianCRANBERRY WALNUT

$10.00

Dried cranberries and candied walnuts served over fresh greens with tomatoes, cucumbers, carrots and aged parmesan cheese

LARGE GARDEN SALAD

$9.00

Crisp romaine lettuce, cucumber, tomatoes, carrot, red onion and croutons; served with your choice of dressing

Pizza

12”

$7.00

Twelve inch pizza with house-made sauce and shredded mozzarella. Each additional topping $0.75.

Toppings: Pepperoni | Bacon | Red Onion | Green Peppers | Black Olives | Anchovies | Banana Peppers | Capers | Tomatoes | Mushrooms | Salami | Burger (Ground Beef)

Sandwiches
Sandwiches come with your choice of soup, garden or Caesar salad; substitute fries or onion rings for an additional $1.50

HAMBURGER/CHEESEBURGER

$10.00

Build your own 6oz grilled burger on toasted brioche with lettuce and tomato; choice of provolone or cheddar cheese; dressed as you wish with mayonnaise, mustard, and ketchup; additional toppings $.75. Ask about our specialty burgers starting at $12.

Toppings: Fried Egg | Sautéed Mushrooms | Sautéed Onion | Bacon | Pickle

CATFISH PO’BOY

$10.00

Fresh cornmeal fried, or blackened catfish; served on a toasted hoagie bun dressed with shredded romaine, tomato, and either spicy remoulade or dill tartar

VegetarianMEDITERRANEAN PITA WRAP

$9.00

Grilled pita bread filled with red onions, cucumbers, Kalamata olives, tomatoes, lettuce, feta cheese, and tzatziki sauce.

Additions: Chicken - $5.00 | Hummus - $0.50

PHILLY CHEESESTEAK

$12.00

Thinly shaved steak topped with real cheddar cheese and served on a toasted hoagie bun with sautéed mushrooms, onions, and green peppers

CHICKEN BACON RANCH

$10.00

Grilled chicken, bacon, lettuce and tomato with ranch dressing served on pita or brioche bun

BLEU TURKEY

$10.00

Smoked turkey, applewood smoked bacon, apples with a sweet basil bleu cheese cream blend, served Panini style on ciabatta.

CHILI-LIME CHICKEN WRAP

$10.00

Grilled chicken breast seasoned with chili and lime served with lettuce, Pico de gallo and Queso Fresca crumbles on a grilled pita

Thai Chicken Wrap

$10.00

Grilled chicken breast basted with house made Thai peanut sauce, sautéed red onion, mozzarella cheese and fresh cucumbers served in a pita.

VegetarianArtichoke Panini

$10.00

Marinated artichokes with spinach, red onion, roasted red peppers, and cream cheese/goat cheese spread, served panini style.

Entrees
All entrees served with choice of soup or salad.

CHILI-LIME CHICKEN DINNER

$18.00

Two pan seared chicken breasts dry rubbed with chili and lime zest served over a bed of our wild rice, topped with house-made Pico de gallo and Queso Fresca served with a side of seasoned black beans.

COFFEE-RUBBED RIBEYE

$26.00

Grilled 12oz Ribeye, dry rubbed with blend of spices featuring roasted coffee by Chocolate Moose; served with your choice of two sides.

SRIRACHA RUBBED RIBEYE WITH BLEU CHEESE SAUCE

$28.00

Grilled 12oz Ribeye, dry rubbed with Sriracha spice blend; served on top of a house-made bleu cheese cream sauce with your choice of two vegetable sides.

Pork Chop Dinner

$23.00

Two Marinated 5oz bone-in French-cut pork chops served over cheese polenta and topped w/ brandy glazed apples; served with green beans.

Tuna Dinner

$24.00

Grilled 6oz tuna steak served over herb polenta and topped with agridolce and sautéed Brussels sprouts.

VegetarianCHEF'S SPECIAL PASTA

$15.00

Chef’s choice of a daily changing pasta dish. Ask your server which exciting dish we have available today. Choice of one vegetable side.

CRAB RISOTTO

$24.00

Arborio rice cooked in a lemon butter parmesan sauce, topped with crab meat, and finished with shredded parmesan cheese and fresh herbs; served with your choice of one vegetable side.

Half Portion: 1/2 Portion - $16.00

Red Wines

Trinity Oaks Merlot

Glass - $5.00

Trinity Oaks Pinot Noir

Glass - $5.00

Trinity Oaks Cabernet Sauvignon

Glass - $5.00

Hidden Crush Cabernet Sauvignon

Glass - $8.00Bottle - $22.00

Benziger Merlot

Bottle - $22.00

DaVinvi Chianti

Bottle - $22.00

Mark West Pinot Noir

Bottle - $22.00

MEIOMI PINOT NOIR

Rich garnet ruby edge. Expressive blackberry, dark cherry, juicy strawberry and toasty mocha flavors give this wine a jammy and slightly oaked depth on the palate. 

Bottle - $27.00

JOSH CABERNET SAUVIGNON

From the North Coast of California, this wine is a forward, complex blend with ripe fruit flavors;; black current and spicy berry fruit with gentle oak nuances.

Bottle - $22.00

BANFI CHIANTI CLASSICO RISERVA

This wine from Tuscany has a varietal blend of cabernet sauvignon, Canatiolo Nero, and Sangiovese. Deep cherry and subtle wood notes with notes of plum.

Bottle - $30.00

HAND CRAFT PETIT SYRAH

This Californian wine exhibits ripe plum, blueberries, and mocha. Full- bodied with an elegant tannin structure.

Bottle - $19.00

The Show Malbec

Bottle - $25.00

Frontera Malbec

Bottle - $18.00

Josh Cellars, Legacy Blend

Bottle - $22.00

Vina Siegel 1234 Reserva Red

Bottle - $18.00

White Wines

Trinity Oaks Pinot Grigio

Glass - $5.00

Trinity Oaks Chardonnay

Glass - $5.00

Hidden Crush Chardonnay

Bottle - $22.00Glass - $8.00

Kung Fu Girl Riesling

Glass - $8.00Bottle - $24.00

CHLOE PINOT GRIGIO

Hailing from the cool Northern Italian Valdadige, Chloe is a classic expression of this timeless varietal. With flavors of juicy white peach, soft melon, crisp apple, floral honeysuckle, and a subtle undertone of Meyer lemon.

Bottle - $25.00

Benziger Sauvignon Blanc

Bottle - $18.00

BLENHEIM VINEYARDS WHITE BLEND

This Virginia white wine blend is aged in 100% stainless steel tanks. Notes of honeysuckle, green apple, white flowers, and pear.

Bottle - $25.00

CAMBRIA, KATHERINE'S VINEYARD CHARDONNAY

From the Santa Maria Valley of California. Feature’s lively fruit and oak spice aromas supported by citrus, white peach, and apple. Nicely weighted through the mid-palate, the finish is bright and crisp.

Bottle - $30.00